Ah yes, the recipe!

Applesauce Bread
from Paula Dean


1/2 c. butter, softened
1/4 c. dark brown sugar
2 c. flour
1 t. baking powder
1 t. baking soda
1/2 t. salt
1 t. cinnamon
1 t. allspice
1 t. vanilla
1 c. applesauce
2 eggs
1 cup raisins
1/2 c. chopped walnuts

Preheat the oven to 350 degrees F. Grease and flour an 8 by 4 by 3-inch loaf pan. Cream the butter and brown sugar. Add the remaining ingredients except the raisins and nuts. Mix well until blended. Stir in the raisins and nuts. Pour into the loaf pan. Bake for 60 to 65 minutes.

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Now, my hubby isn't a walnut fan in his bread, and I am not a raisin fan. SO, I omitted these but I'm sure they would be good in it. I also didn't have dark brown sugar so I just used light brown. Mine also only took 55 mins. to bake but I just think it's due to my crazy oven.

Enjoy!